Obsalim training: motivated farmers + small on-farm change = big returns

Dr Bruno Giboudeau has just completed his Victorian workshops (the last one was at our farm) and he headed back to France yesterday, having brought the Obsalim techniques and learning to over 50 keen participants over the past fortnight. Though most of the workshoppers were dairy farmers, we also had a vet, animal nutritionist andContinue reading “Obsalim training: motivated farmers + small on-farm change = big returns”

More than gut instinct

We have been managing our farm at Sutton Grange for over 17 years now. Before that we’d spent many years developing our apprenticeships with dairy goats, both in Australia and overseas. We are still learning. It’s very exciting to see things anew and to see new things, even after this stint. The recent visit fromContinue reading “More than gut instinct”