Category Archives: Holy Goat News

Sunday arvo on the farm

It’s been a while since we posted a blog, but things have been busy on the farm. Sundays are no different. A typical Sunday at Holy Goat involves milking early morning and afternoon (just like every other day) cheesemaking (just like every other … Continue reading

Posted in Feeding/Feed, Holy Goat News, Holy Goat News, hooves and udders, IN the Dairy, In the Paddock, spring | Tagged , , , , , , , , , , , | Leave a comment

Managing Mastitis

We get many queries from farmers and cheese-lovers alike about animal health. How do we manage specific issues? What are our treatments and protocols? How do organic farms differ from conventional ones? We will cover a few of  these questions … Continue reading

Posted in Feeding/Feed, Holy Goat News, Holy Goat News, hooves and udders, IN the Dairy, In the Paddock, summer | Tagged , , , , , , | Leave a comment

La Luna, Holy Goat’s Holy Grail

Our La Luna is the best known and most rewarded and awarded of the Holy Goat cheeses.  And who better to rely on for its successful evolution than a nun? Mother Noella Marcellino is known in cheese making circles as … Continue reading

Posted in Holy Goat News, Holy Goat News, In the Cheeseroom, spring, summer | Tagged , , , , , , , | Leave a comment

Spring and Rejuvenation

La Primavera, Spring, and thoughts turn to rejuvenation, renewal and regrowth; to new life and productive times ahead. At Holy Goat, Spring starts in August as we welcome the new kids, but they’re not the only rejuvenation taking place on the … Continue reading

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France, the Font of Holy Goat Cheese

France. Ten days. Sixty Cheeses. And that was just the Affinage Course. We’ve just had three weeks in France where we took part in a specialist cheese course at Mons – Fromager Affineur the Academie Opus Caseus course – to … Continue reading

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Who do you think you are?

Ivy was born on the 9th August this year, the last of the kids born to the maiden does (first time kidding). She comes from a long line of goats. Her mother is Hoya, borne by Jasmine, who came from … Continue reading

Posted in Feeding/Feed, Holy Goat News, Holy Goat News, In the Paddock, spring | Tagged , , , , , | Leave a comment

Insiders

At Holy Goat, as much as we farm the land and the goats, we are also aiming to cultivate farmers. In Australia, the average age of farmers is around 53 years of age (compared with 39 years for all other … Continue reading

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